| | |  | Piquillo Peppers | Home » » Guajillo Chiles by ChefShop | | | | | | | Description: | | 2 OZ
The Guajillo is grown mainly in northern and central Mexico. With a mild to moderate heat, it is one of the most common chiles grown in Mexico - they possess a heat level of "4" to "5". Guajillos are shiny, deep orange-red with brown tones, elongated, tapering to a point and sometimes slightly curved. They measure about 4 to 6 inches long and 1 to 1-1/2 inches across. One of Mexico's big three, Guajillos are thin fleshed, and they have a green tea and green wood flavor along with berry tones, tannins and a sweet finish. They are commonly used in salsas, chile sauces, soups, and stews. | | | Features: | |
• 2 oz bag
• Dried Guajillo Chillies from Mexico
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